Hotel restaurant Mediteran

At Mediteran Restaurant, gastronomy is a harmonious blend of tradition, fresh locally sourced ingredients, and contemporary culinary trends. Our menu features a carefully curated selection of Croatian, Dalmatian, and international specialties, offering something to satisfy every palate.

Breakfast, lunch, and dinner are served buffet-style, with a rich variety of dishes prepared using high-quality seasonal ingredients. A special highlight is our Dalmatian Evening, held every Wednesday, where guests can experience the authentic flavours of Dalmatia accompanied by traditional live klapa music. The abundant buffet showcases regional specialties such as fresh tuna, mussels buzara style, traditional pašticada, black risotto, pljukanci pasta, as well as delicacies including Dalmatian prosciutto and locally produced cheeses, creating a truly authentic Mediterranean dining experience.